Capítulo 15 · Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
1516.20
Vegetable fats and oils and their fractions:
Chất béo và dầu động vật, thực vật hoặc vi sinh vật và các phần phân đoạn của chúng, đã qua hydro hóa, este hóa liên hợp, tái este hóa hoặc elaiđin hóa toàn bộ hoặc một phần, đã hoặc chưa tinh chế, nhưng chưa chế biến thêm / - Chất béo và dầu thực vật và các phần phân đoạn của chúng:
43 líneas arancelarias en 1516.20
Los aranceles se fijan a nivel de 8 dígitos. Seleccione la línea que corresponda a las mercancías.
| Código SA | Descripción | Unidad | Derecho de importación ordinario | MFN | VAT |
|---|---|---|---|---|---|
| 1516.20.11 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of soya beans | kg/liter | 30% | 20% | 8 / 10 (varios tipos) |
| 1516.20.12 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of maize | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.14 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of coconuts | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.17 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of ground-nuts | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.18 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.19 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Other | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.21 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of the fruit of the oil palm, crude | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.22 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of the fruit of the oil palm, other than crude | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.23 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernels, crude | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.24 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernels, refined, bleached and deodorised (RBD) | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.25 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernel olein, crude | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.26 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernel olein, refined, bleached and deodorised (RBD) | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.29 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Other | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.31 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of ground-nuts; of coconuts; of soya beans | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.32 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.33 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.34 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of fruit of the oil palm | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.35 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of palm kernels | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.39 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.41 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of castor seeds (Opal wax) | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.42 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of coconuts | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.43 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of ground-nuts | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.44 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.45 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.46 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of fruit of the oil palm | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.47 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of palm kernels | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.48 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of soya beans | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.49 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.51 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.52 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.53 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of soya beans | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.54 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of ground-nuts, of oil palm or coconuts | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.59 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.61 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, palm stearin with an iodine value not exceeding 48: / - - - Crude | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.62 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, palm stearin with an iodine value not exceeding 48: / - - - Refined, bleached and deodorised (RBD) | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.69 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, palm stearin with an iodine value not exceeding 48: / - - - Other | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.91 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Palm stearin, with an iodine value exceeding 48 | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.92 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.93 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.94 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of soya beans | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.96 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Refined, bleached and deodorised (RBD) palm kernel stearin | kg/liter | 37,5% | 25% | 8 / 10 (varios tipos) |
| 1516.20.98 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of ground-nuts, of oil palm or of coconuts | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |
| 1516.20.99 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (varios tipos) |