Capítulo 17 · Sugars and sugar confectionery
1702
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
Đường khác, kể cả đường lactoza, mantoza, glucoza và fructoza, tinh khiết về mặt hóa học, ở thể rắn; xirô đường chưa pha thêm hương liệu hoặc chất màu; mật ong nhân tạo, đã hoặc chưa pha trộn với mật ong tự nhiên; đường caramen
18 líneas arancelarias en 1702
Los aranceles se fijan a nivel de 8 dígitos. Seleccione la línea que corresponda a las mercancías.
| Código SA | Descripción | Unidad | Derecho de importación ordinario | MFN | VAT |
|---|---|---|---|---|---|
| 1702.11.00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Lactose and lactose syrup: / - - Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter | kg | 5% | 0% | 5 / 8 / 10 (varios tipos) |
| 1702.19.00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Lactose and lactose syrup: / - - Other | kg | 5% | 0% | 5 / 8 / 10 (varios tipos) |
| 1702.20.00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Maple sugar and maple syrup | kg | 15% | 10% | 5 / 8 / 10 (varios tipos) |
| 1702.30.10 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose: / - - Glucose | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.30.20 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose: / - - Glucose syrup | kg | 22,5% | 15% | 8 / 10 (varios tipos) |
| 1702.40.00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.50.00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Chemically pure fructose | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.60.10 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar: / - - Fructose | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.60.20 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar: / - - Fructose syrup | kg | 22,5% | 15% | 8 / 10 (varios tipos) |
| 1702.90.11 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Maltose and maltose syrups: / - - - Chemically pure maltose | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.90.19 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Maltose and maltose syrups: / - - - Other | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.90.20 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Artificial honey, whether or not mixed with natural honey | kg | 22,5% | 15% | 8 / 10 (varios tipos) |
| 1702.90.30 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Flavoured or coloured sugars (excluding maltose) | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.90.40 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Caramel | kg | 22,5% | 15% | 8 / 10 (varios tipos) |
| 1702.90.51 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Palm sugar: / - - - Coconut sap sugar | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.90.59 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Palm sugar: / - - - Other | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |
| 1702.90.91 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Other: / - - - Sugar syrups | kg | 22,5% | 15% | 8 / 10 (varios tipos) |
| 1702.90.99 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: / - - Other: / - - - Other | kg | 22,5% | 15% | 5 / 8 / 10 (varios tipos) |