Capitolo 15 · Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
1516
Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared
Chất béo và dầu động vật, thực vật hoặc vi sinh vật và các phần phân đoạn của chúng, đã qua hydro hóa, este hóa liên hợp, tái este hóa hoặc elaiđin hóa toàn bộ hoặc một phần, đã hoặc chưa tinh chế, nhưng chưa chế biến thêm
46 righe tariffarie sotto 1516
Le aliquote sono fissate al livello di 8 cifre. Seleziona la riga corrispondente alle merci.
| Codice SA | Descrizione | Unità | Dazio all'importazione ordinario | MFN | VAT |
|---|---|---|---|---|---|
| 1516.10.20 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Animal fats and oils and their fractions: / - - Re-esterified | kg/liter | 33% | 22% | 8 / 10 (più aliquote) |
| 1516.10.90 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Animal fats and oils and their fractions: / - - Other | kg/liter | 33% | 22% | 8 / 10 (più aliquote) |
| 1516.20.11 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of soya beans | kg/liter | 30% | 20% | 8 / 10 (più aliquote) |
| 1516.20.12 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of maize | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.14 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of coconuts | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.17 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of ground-nuts | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.18 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.19 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, other than of oil palm: / - - - Other | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.21 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of the fruit of the oil palm, crude | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.22 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of the fruit of the oil palm, other than crude | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.23 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernels, crude | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.24 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernels, refined, bleached and deodorised (RBD) | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.25 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernel olein, crude | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.26 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Of palm kernel olein, refined, bleached and deodorised (RBD) | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.29 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Re-esterified, of oil palm: / - - - Other | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.31 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of ground-nuts; of coconuts; of soya beans | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.32 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.33 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.34 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of fruit of the oil palm | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.35 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Of palm kernels | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.39 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in flakes: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.41 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of castor seeds (Opal wax) | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.42 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of coconuts | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.43 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of ground-nuts | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.44 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.45 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.46 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of fruit of the oil palm | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.47 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of palm kernels | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.48 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Of soya beans | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.49 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Hydrogenated, in other forms: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.51 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.52 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.53 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of soya beans | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.54 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Of ground-nuts, of oil palm or coconuts | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.59 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Inter-esterified: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.61 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, palm stearin with an iodine value not exceeding 48: / - - - Crude | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.62 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, palm stearin with an iodine value not exceeding 48: / - - - Refined, bleached and deodorised (RBD) | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.69 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, palm stearin with an iodine value not exceeding 48: / - - - Other | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.91 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Palm stearin, with an iodine value exceeding 48 | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.92 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of linseed | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.93 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of olives | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.94 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of soya beans | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.96 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Refined, bleached and deodorised (RBD) palm kernel stearin | kg/liter | 37,5% | 25% | 8 / 10 (più aliquote) |
| 1516.20.98 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Of ground-nuts, of oil palm or of coconuts | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.20.99 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Vegetable fats and oils and their fractions: / - - Elaidinised, other: / - - - Other | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |
| 1516.30.00 | Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared / - Microbial fats and oils and their fractions | kg/liter | 45% | 30% | 8 / 10 (più aliquote) |