SECTION IV · Capitolo 21
Miscellaneous edible preparations
Nomenclatura e aliquote 2026 dalla tariffa consolidata BT2026. FONTE
Note di capitolo (14)
Notes
1. This Chapter does not cover:
(a) Mixed vegetables of heading 07.12;
(b) Roasted coffee substitutes containing coffee in any proportion (heading 09.01);
(c) Flavoured tea (heading 09.02);
(d) Spices or other products of headings 09.04 to 09.10;
(e) Food preparations, other than the products described in heading 21.03 or 21.04, containing more than 20% by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
(f) Products of heading 24.04;
(g) Yeast put up as a medicament or other products of heading 30.03 or 30.04; or
(h) Prepared enzymes of heading 35.07.
2. Extracts of the substitutes referred to in Note 1 (b) above are to be classified in heading 21.01.
3. For the purposes of heading 21.04, the expression “homogenised composite food preparations” means preparations consisting of a finely homogenised mixture of two or more basic ingredients such as meat, fish, vegetables, fruit or nuts, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may be added to the mixture for seasoning, preservation or other purposes. Such preparations may contain a small quantity of visible pieces of ingredients.
(1): Tham khảo TCVN 9702:2013
(SEN): Tham khảo Chú giải bổ sung (SEN) của Danh mục Thuế quan hài hòa ASEAN (AHTN) 2022
| Codice SA | Descrizione | Unità | Dazio all'importazione ordinario | MFN | VAT |
|---|---|---|---|---|---|
| 2101 | Extracts, essences and concentrates, of coffee, tea or maté, and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | ||||
| - Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: | |||||
| 2101.11 | - - Extracts, essences and concentrates: | ||||
| - - - Instant coffee: | |||||
| 2101.11.11 | - - - - In packings of a net weight not less than 20 kg | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.11.19 | - - - - Other | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.11.90 | - - - Other | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.12 | - - Preparations with a basis of extracts, essences or concentrates or with a basis of coffee: | ||||
| 2101.12.10 | - - - Mixtures in paste form with a basis of ground roasted coffee, containing vegetable fats | kg | 45% | 30% | 8 / 10 (più aliquote) |
| - - - Other: | |||||
| 2101.12.91 | - - - - Coffee preparation with a basis of extracts, essences or concentrate containing added sugar, whether or not containing creamer | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.12.92 | - - - - Coffee preparation with a basis of ground roasted coffee containing added sugar, whether or not containing creamer | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.12.99 | - - - - Other | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.20 | - Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté: | ||||
| 2101.20.20 | - - Tea extracts for the manufacture of tea preparations, in powder form | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.20.30 | - - Preparations of tea consisting of a mixture of tea, milk powder and sugar | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.20.90 | - - Other | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2101.30.00 | - Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2102 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders | ||||
| 2102.10.00 | - Active yeasts | kg | 15% | 10% | 8 / 10 (più aliquote) |
| 2102.20 | - Inactive yeasts; other single-cell micro-organisms, dead: | ||||
| 2102.20.10 | - - Of a kind used in animal feeding | kg | 10,5% | 7% | 8 / 10 (più aliquote) |
| 2102.20.90 | - - Other | kg | 10,5% | 7% | 8 / 10 (più aliquote) |
| 2102.30.00 | - Prepared baking powders | kg | 10,5% | 7% | 8 / 10 (più aliquote) |
| 2103 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard | ||||
| 2103.10.00 | - Soya sauce | kg | 48% | 32% | 8 / 10 (più aliquote) |
| 2103.20.00 | - Tomato ketchup and other tomato sauces | kg | 52,5% | 35% | 8 / 10 (più aliquote) |
| 2103.30.00 | - Mustard flour and meal and prepared mustard | kg | 52,5% | 35% | 8 / 10 (più aliquote) |
| 2103.90 | - Other: | ||||
| - - Sauces and preparations therefor: | |||||
| 2103.90.11 | - - - Chili sauce | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2103.90.12 | - - - Fish sauce | kg | 48% | 32% | 8 / 10 (più aliquote) |
| 2103.90.13 | - - - Other sauces | kg | 30% | 20% | 8 / 10 (più aliquote) |
| 2103.90.19 | - - - Other | kg | 30% | 20% | 8 / 10 (più aliquote) |
| - - Mixed condiments and mixed seasonings: | |||||
| 2103.90.21 | - - - Shrimp paste including belachan (blachan) | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2103.90.29 | - - - Other | kg | 45% | 30% | 8 / 10 (più aliquote) |
| 2104 | Soups and broths and preparations therefor; homogenised composite food preparations | ||||
| 2104.10 | - Soups and broths and preparations therefor: | ||||
| - - Containing meat: | |||||
| 2104.10.11 | - - - Suitable for infants or young children | kg | 60% | 40% | 8 / 10 (più aliquote) |
| 2104.10.19 | - - - Other | kg | 60% | 40% | 8 / 10 (più aliquote) |
| - - Other: | |||||
| 2104.10.91 | - - - Suitable for infants or young children | kg | 60% | 40% | 8 / 10 (più aliquote) |
| 2104.10.99 | - - - Other | kg | 60% | 40% | 8 / 10 (più aliquote) |
| 2104.20 | - Homogenised composite food preparations: | ||||
| - - Containing meat: | |||||
| 2104.20.11 | - - - Suitable for infants or young children | kg | 60% | 40% | 8 / 10 (più aliquote) |
| 2104.20.19 | - - - Other | kg | 60% | 40% | 8 / 10 (più aliquote) |
| - - Other: | |||||
| 2104.20.91 | - - - Suitable for infants or young children | kg | 60% | 40% | 8 / 10 (più aliquote) |
| 2104.20.99 | - - - Other | kg | 60% | 40% | 8 / 10 (più aliquote) |
| 2105.00.00 | Ice cream and other edible ice, whether or not containing cocoa | kg | 30% | 20% | 8 / 10 (più aliquote) |
| 2106 | Food preparations not elsewhere specified or included | ||||
| 2106.10.00 | - Protein concentrates and textured protein substances | kg | 7,5% | 5% | 8 / 10 (più aliquote) |
| 2106.90 | - Other: | ||||
| - - Beancurd: | |||||
| 2106.90.11 | - - - Dried bean curd and dried bean curd stick | kg | 37,5% | 25% | 8 / 10 (più aliquote) |
| 2106.90.12 | - - - Fresh soybean curd (tofu) | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.19 | - - - Other | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.20 | - - Powdered alcohol | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.30 | - - Non-dairy creamer | kg | 30% | 20% | 8 / 10 (più aliquote) |
| - - Autolysed yeast extracts: | |||||
| 2106.90.41 | - - - In powder form | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.49 | - - - Other | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| - - Other, non-alcoholic preparations of a kind used for the making or for the manufacture of beverages: | |||||
| 2106.90.53 | - - - Ginseng based products | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.54 | - - - Other preparations of a kind used as raw material for the manufacture of composite concentrates | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.55 | - - - Other, composite concentrates for simple dilution with water to make beverages | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.59 | - - - Other | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| - - Other, alcoholic preparations of a kind used for the making or for the manufacture of beverages: | |||||
| - - - Preparations of a kind used as raw material for the manufacture of composite concentrates: | |||||
| 2106.90.61 | - - - - Of a kind used for the manufacture of alcoholic beverages, in liquid form | kg | 27% | 18% | 8 / 10 (più aliquote) |
| 2106.90.62 | - - - - Of a kind used for the manufacture of alcoholic beverages, in other forms | kg | 27% | 18% | 8 / 10 (più aliquote) |
| - - - Composite concentrates for simple dilution with water to make beverages: | |||||
| 2106.90.64 | - - - - Of a kind used for making alcoholic beverages, in liquid form | kg | 27% | 18% | 8 / 10 (più aliquote) |
| 2106.90.65 | - - - - Of a kind used for making alcoholic beverages, in other forms | kg | 27% | 18% | 8 / 10 (più aliquote) |
| 2106.90.66 | - - - Other, of a kind used for the manufacture of alcoholic beverages, in liquid form | kg | 27% | 18% | 8 / 10 (più aliquote) |
| 2106.90.67 | - - - Other, of a kind used for the manufacture of alcoholic beverages, in other forms | kg | 27% | 18% | 8 / 10 (più aliquote) |
| 2106.90.69 | - - - Other | kg | 27% | 18% | 8 / 10 (più aliquote) |
| - - Other food supplements; fortificant premixes: | |||||
| 2106.90.71 | - - - Food supplements based on ginseng | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.72 | - - - Other food supplements | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.73 | - - - Fortificant premixes | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| - - Food preparations for use by infants or young children: | |||||
| 2106.90.81 | - - - Food preparations for lactase deficient infants or young children | kg | 15% | 10% | 8 / 10 (più aliquote) |
| 2106.90.89 | - - - Other | kg | 15% | 10% | 8 / 10 (più aliquote) |
| - - Other: | |||||
| 2106.90.91 | - - - Other, mixtures of chemicals with foodstuffs or other substances with nutritive value, of a kind used for food processing | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.92 | - - - Flavoured or coloured syrups | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.93 | - - - Coconut milk, whether or not powdered | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.95 | - - - Seri kaya | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.96 | - - - Other medical foods | kg | 10,5% | 7% | 8 / 10 (più aliquote) |
| 2106.90.97 | - - - Tempeh | kg | 22,5% | 15% | 8 / 10 (più aliquote) |
| 2106.90.98 | - - - Other flavouring preparations | kg | 12% | 8% | 8 / 10 (più aliquote) |
| 2106.90.99 | - - - Other | kg | 22,5% | 15% | 8 / 10 (più aliquote) |